Okay, so I am a little behind!  LOL!  I am catching up now!

Tonight for dinner I made these amazing Butternut Squash Fries.  I love Sweet Potato Fries, so I figured these would be right up my alley, and they were.  Best part?  Only 65 calories!!!!  We had them along with our pulled pork sammies and salad. 

Backing up one day to my GF Salad Challenge for Day 6.  I had a wonderful salad last night with dinner.  For dinner I had Honey Baked Lentils over buckwheat that I had steamed the other day and topped with a bit of Sriracha!  YUM!  The salad was excellent, with (gasp…hope you are sitting down Mom & Kelly) another fruit addition!  I loved this combo! 

~arugula & mixed baby greens

~ 1 Roma tomato

~ 1/2 zucchini

~ 1/4 cucumber

~ 1 TBSP chopped walnuts

~ 1/4 Cara Cara Navel Orange

~ Drizzle of Balsamic Vinaigrette

Now, onto the salad from day 7 (today).  Tonight I needed to find some new & exciting things for my salad.  Enter: Honey Baked Lentils (leftover from last night). 

~ arugula & mixed greens

~ 2 TBSP HB Lentils (YUM)

~ 1 TBSP sliced almonds

~ 1 Roma Tomato

~ 1/2 zucchini

~ 1/4 cucumber

~ Chopped Broccoli

~ 1 TBSP Goat Cheese

~ Drizzle of Balsamic Vinaigrette

Perfect salad!  Loved the lentils in this! 🙂