Phew, what a week! I am DONE with studying and can relax and enjoy the upcoming summer with the kids! I am excited to focus on writing, hanging at the pool, baking and practicing my new personal trainer techniques on some guinea pig friends. This past week included this:
and a little too much of this:
Now it is time to detox and breathe.
Sunday – Rotisserie chicken, baked potatoes, broccoli and salad
Monday – Bison burgers, sweet potato puffs and salad
Tuesday – Easy enchilada bake, corn and salad
Wednesday – Taking mother-in-law out for her birthday dinner
Thursday – Lasagna and salad
Friday – Make your own pizza and salad
Saturday – BBQ grilled chicken, coconut baked brown rice, roasted asparagus and salad
Did you win the Michelob Light Giveaway?
Enter to win Kinnikinnick’s summer grilling giveaway!
Panda House at Polaris is my new love!
Larabar introduces new flavors for summer
Review: Bella Monica gluten-free pizza
Jules Gluten Free introduces a unique new cake mix
Review: Cape Cod feta & rosemary chips
Rudi’s gluten-free tortillas – you must check these out!
Are you on Pinterest? If so, make sure to follow me!
